Friday, January 27, 2023

Menu: Enchilada Casserole Corn Garlic Bread Fruit Milk OR Chef Salad
Monday: Chicken Fried Steak Mashed Potatoes & Gravy Mixed Vegetables Chocolate Chip Muffin Fruit Milk OR Chef Salad __________________________________________________________________________________
Good Luck to our wrestling team competing at Greeley today. Meet begins at 11:00 a.m.
Good Luck to our wrestlers competing at Boone Central tomorrow at 10:00 a.m.
Good Luck to our JH boys’ basketball team competing in the EV Tournament beginning at 4:00 this afternoon.
Good Luck to our boys’ basketball team as we begin NVC tomorrow vs. Niobrara-Verdigre at 6:30 p.m. in the EPS Gym.
On Monday, we will have a D.E.A.R. (Drop Everything and Read) session for Catholic Schools Week. To find out who you are partnered with, please see the document that was shared with you. It has also been posted in several places in the hallway. You may check out an age-appropriate book to read to them from the library, but the younger students will also bring their books. Junior high students, you will be with the artist-in-residence during this time, so you will be excused from this activity.
February calendar items due in the office by 10:00 this morning.
We are out of chocolate milk in the office until Monday.
Congratulations to our JV and varsity basketball teams on their wins over HHS-LHF yesterday.
Student Council members, please remove the recycling from your assigned rooms prior to Parent’s Day on February 3rd.
The deadline for parents to sign up to eat with their students for Catholic Schools Week is TODAY. Parents need to call the lunchroom @ 843.2464 and not the school.
Students—please park your vehicles in a manner that more cars can park in our lot. Yesterday larger vehicles had a hard time entering the east drive due to it almost being blocked.
Juniors and seniors are invited to the upcoming TEC Weekend, March 18-20 at Glad Tidings, Bloomfield. Retreat fee is only $75. To register, pick up an application form from the front office. If you have questions, please contact Becky Kerkman at 843-6043.