Announcements Thursday, February 6, 2020
Menu: Barbecued Pork/Bun Baked Fries Coleslaw Fruit Milk OR Chef Salad Friday: Chicken Breast Fillet w/WG Bun Tri-Pattie Green Beans Fruit Milk OR Chef Salad ______________________________________________________________________________ Congratulations to the following FFA Senior members who submitted their FFA record books, application and were interviewed for their State FFA Degree yesterday. They all earned it and will […]